MyKuali Red Tom Yum Goong is Malaysia’s version of the global favorite. Faithful to the original Thai recipe, the soup broth is spicy with lemongrass and shrimp flavors crafted perfectly together with a Malaysian twist. For the first time, MyKuali is using rice vermicelli as their noodle, which soaks up all the flavorful goodness of the soup. Be sure to try this amazing combination.
Country of Origin: Malaysia
Net Weight: 3.7 oz